Taste of my childhood with this simple and flavorful cake

Serves 6 persons

Ingredients:

4 finely diced apples

300 g of sugar (0.6 pound)

12.5 cl of oil (4.2 oz)

250 g of flour (0.55 pound)

2 teaspoons of baking powder

100 g of walnuts (0.22 pound)

2 teaspoons of cinamon

A quarter of a tea spoon of salt

2 eggs

1. Combine diced apples and sugar in a bowl.

2. Mix the eggs, oil and all the powders (flour, yeast, cinnamon, salt).

3. Add apples/sugar and nuts, mix.

4. Pour into a buttered cake mold.

5. Bake at 370°F for 1 hour.

This cake tends to break a bit into pieces, but it's so delicious!